The southernmost populations of salmon, steelhead, and trout, uniquely adapted to Californias climatic regime, are in deep trouble according to a report by Peter B. Moyle, Joshua A. Israel and Sabra…
Proliferative kidney disease (PKD) caused byTetracapsuloides bryosalmonae continues to bea major constraint on the rainbow trout industryin Western Europe and North America, writes David J. Morris,…
By the USDA's National Agricultural Statistics Service (NASS). This annual report contains the number of trout operations, grower sales, and fish losses for selected states; includes number, weight,…
This article has been prepared as a practical guide-line to help small to medium size marine cage farmers within the Asia-Pacific region cope with common external parasites, write Neil Wendover and…
PAKISTAN - The country fetched an average price of $1.45 per kg on fish exports in the first quarter (July-September) of this fiscal year as against $1.73 per kg in the same period last year as…
By Nicky Holmyard, FAO Globefish. Peruvian trout producers are set to benefit from a new FAO-funded project that will introduce a management and policy alignment tool to help rationalise and develop…
By Dave Cox, Fish Vet Group - Malachite green was something of a cure all for farmed fish. Used successfully for preventing and treating fungal infections and ectoparasites, such as those causing…
SCOTLAND - Two years ago an international group of key salmon industry people and scientists from Ireland, France, Norway and Scotland was set up to speedily advance and address the gaps in our…
By the USDA's National Agricultural Statistics Service - This full-text annual report contains the number of trout operations, grower sales, and fish losses for selected states; includes number,…
By Dave Cockerill, the Fish Vet Group - In recent years spinal deformity has become an increasingly important condition for salmon producers and especially processors. Some populations are virtually…
From The USDA's APHIS - These guidelines apply to the following farmed species of fish: salmonids and cyprinids. The guidelines may also apply to other fish species. The length of time fish spend on…
In a new book, The Benefits of Fish Meal in Aquaculture Diets, RD Miles and FA Chapman, from the University of Florida, explain the value of fishmeal in feeds for fish and shrimp.
By Katheleen F. Ladewig and Michelle Morat and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service - The rainbow trout has always been known as a great…
By Jeffrey M. Hinshaw and Skipper L. Thompson, North Carolina State University and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service.
By Jeffrey M. Hinshaw, Lindsay E. Rogers and James E. Easley, North Carolina State University and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service.
By Jeffrey M. Hinshaw, North Carolina State University and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service.
By Jeffrey M. Hinshaw, North Carolina State University and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service.
By Pete Southgate, the Fish Vet Group - In the summer of 2005 many UK trout farmers experienced serious outbreaks of eye fluke infestation which resulted in severe pathology in affected fish and…
Collection and Submission of Samples for Fish-Kill Investigation and Toxic-Substance Analysis - By Robert A. Pierce, Extension Fish and Wildlife Specialist; Thomas W. May, National Biological Survey,…
By the USDA, Foreign Agricultural Service - The European Commission (EC) has published a proposal concerning the animal welfare of farmed fish to be adopted at the November 2005 meeting of the…
By Janet Raloff and published by Science News Online - Aquaculture - farming fish for our dinner tables - is a big and growing international industry. Because many of the tastiest and most-profitable…
Aquaculture Outlook Report - October 2005 - By U.S.D.A., Economic Research Service - This article is an extract from the October 2005: Aquaculture Outlook Report, highlighting Global Aquaculture…
By David Cox, the Fish Vet Group - The Veterinary Health Plan (VHP) has been used for several years as part of good farming practice in many terrestrial animal production systems and forms the basis…
By Pete Southgate, the Fish Vet Group - While oxygen and ammonia levels are often viewed, rightly, as critical to fish health and performance, carbon dioxide tends to be ignored and very few…
By the USDA's National Agricultural Statistics Service - This full-text annual report by NASS contains the number of trout operations, grower sales, and fish losses for selected states during 2004.
By DuPont Animal Health Solutions - Now that salmon and trout eggs are near hatching, farmers will be getting hatching trays and first feeding troughs ready. As this signals a potential increase in…
By Aquamedia - Welcome to Aquatour, a virtual tour of European fish farming. Aquatour takes you across Europe to see what fish are reared, how and where fish are farmed and to meet the people who…
For her doctorate, Dr Janicke Nordgreen has studied nociception and pain in teleost fish. Her conclusion is that it is very likely the fish feel pain, according to the Norwegian School of Veterinary…
A new report from the Joint Marine Programme (JMP), 'Feeding the Fish', reveals that fish feed manufacturers are using threatened fish stocks to supply the Scottish aquaculture industry with salmon…
By Salmon of the Americas - This report by SOTA looks at Flame retardants (PBDEs), how they compare to other environmental contaminants and it also discusses critical questions such as how PBDE's…
By Schering-Plough Animal Health - Sea lice infestations represent the most significant disease problem currently affecting sea-farmed salmon and trout around the world. These external parasites have…
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