Startups

Cultivated seafood start-up Forsea Foods has hosted the first official tasting of its cultured freshwater eel.

Thirty-eight emerging talents within Africa’s blue economy have taken part in the first phase of the Blue Venture Builder Program – an initiative facilitated by Hatch Blue and OceanHub Africa, with…

Fashion retailer New Look has teamed up with kelp farming startup Carbon Kapture to investing in the innovative “Hope on a Rope” initiative.

Scandinavian startup Pronofa is farming and processing Ciona tunicates, commonly known as sea squirts, in a bid to provide an environmentally friendly alternative to mince made from conventional…

Sustainable aquaculture investor Hatch Blue has announced that it has now secured $10 million for its second accelerator investment vehicle.

Plant-based meat startup Edonia has raised €2 million in funding to support the commercialisation of its micro-algae based products.

A new report has recently been published as part of Project Madoc – a scheme that aims to significantly increase the output of the seaweed sector in Wales.

Elizabeth Okullow, co-founder of AquaMnara, explains how she is providing African fish farmers with innovative tools, including IoT monitoring devices and pioneering market access strategies.

A new hub that has been designed to accelerate innovation throughout the EU's blue economy has been launched this week.