Barramundi Group - which has operations in Singapore, Austrlai and Brunei - is on track to more than triple its production and harvest 7,000 tonnes of fish a year by 2026, according to today’s Q3…
Plans by NewSeas to develop a 10,000 tonne capacity barramundi farm in northern Bali have been given fresh momentum, after the company signed an MoU with Skretting.
Barramundi Group has entered into a partnership with WWF-Singapore in a bid to be the country’s first fish farmer to achieve Aquaculture Stewardship Council (ASC) certification.
Jack James, founder and CEO of Pontus Research*, talks about his company’s new Singapore operation, the challenges of founding a business, and how the aquaculture sector can help to revitalise…
Petros Thomas, who’s Greek and been in the marine aquaculture sector for 32 years, is currently working as assistant general manager and production operation manager for the Tabuk Fisheries Company…
A new $4.9 million hub to improve the productivity of aquaculture in northern Queensland has been launched in conjunction with James Cook University this week.
Andreas von Scholten, CEO of Barramundi Group, talks about the future of aquaculture, the importance of vaccines and building the company’s ground-breaking operations in Brunei.
Plans to establish a tropical aquaculture accelerator in Queensland by James Cook University (JCU) have been given a boost by an election commitment of $67 million by the leader of the Liberal…
An Australian company is currently looking for investors into a $65 million RAS system that will be capable of producing up to 2,400 tonnes of barramundi and steelhead a year.
Hoping to develop optimal aqua feed for commercial Barramundi, Louis Dreyfus Company (LDC) has announced a research partnership with Barramundi Asia and Temasek Life Sciences Laboratory (TLL).
A project billed as "Singapore's first-ever smart floating fish farm", which is equipped with a S$1 million integrated artificial intelligence (AI) and video analytics system to detect fish health…
One of the world’s largest barramundi producers has revealed that it is considering an initial public offering (IPO) in order to help it scale up production to 50,000 tonnes a year by 2030.
After several years conducting fish health checks in aquariums, Marie Tan switched to aquaculture to help minimise fish losses from disease and develop health strategies to respond quickly to disease…
Fresh from professionalizing the culture and feed supply chain of salmon, two Dutchmen set their eyes on another promising fish – the Asian sea bass or barramundi (Lates calcarifer). Today their…
Josh Goldman, founder and CEO of Australis, delves into barramundi production, how to overcome the challenges of land-based farming and how catering for millennials is the key to his continued…
Massachusetts-based Australis Aquaculture has sold its US barramundi business in to Great Falls Aquaculture in order to concentrate on “large-scale ocean farming” of the species in Southeast Asia.
Disease-related losses reduce global aquaculture capacity by over 40 percent, according to Dr Giana Gomes, a specialist in the early detection of ciliate parasites, who is determined to help this…
The success of a project that used a cutting-edge genetic technique to assess the presence of water-borne pathogens in Australia's barramundi sector shows the huge potential the technique has to…
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