Viable Gear founder Katie Weiler is in the early stages of making equipment for the aquaculture industry using a seaweed polymer to reduce the amount of petroleum-based plastics entering our oceans…
An impact is an impact, independent of the country where it is felt. If we are going to import products, we should be just as happy to have them produced in our backyards. And we can be: if we…
Entrepreneur Jennifer O’Brien – founder and CEO of alt-seafood startup Sea & Believe – has teamed up with pioneering seaweed scientist Dr Maeve Edwards on a pilot project to cultivate the native…
Sea & Flour, which integrates seaweed into the commercial baking process - thereby increasing protein content and lowering sodium compared to standard breads - announced today that it has been…
A diverse team of academics, conservation practitioners, and tech industry experts have developed a rapid assessment tool – powered by AI and earth observation data – to identify and validate Climate…
Having worked in biotechnology investment and then as a pioneering seaweed and mussel farmer, Paul Dobbins was persuaded to come out of retirement for the second time to work on WWF’s programmatic…
Vincent Doumeizel, author of The Seaweed Revolution, believes that seaweed can help replace many of the worst elements of conventional contemporary agriculture and help to feed the growing global…
Aquaculture startup Seafields aims to remove billions of tonnes of carbon from the atmosphere each year by growing and harvesting Sargassum in the South Atlantic Gyre, as John Auckland – co-founder…
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