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Aquaculture for all

Tarah Mayes

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Tarah Mayes is a recent graduate from the University of Stirling with an MSc in Sustainable Aquaculture, where she focused on fish nutrition and the health effects of omega-3s on Atlantic salmon. As a California native, she is passionate about the development of sustainable aquaculture in the United States through science-based solutions and effective legislation.

December 2018

September 2018

May 2018