Kenyan couple Peter Ngugi and Lynne Mungai turned a chance Facebook order for tilapia fingerlings into a growing aquaculture business serving farmers, restaurants and households.
What sounds like a terrible idea – farming tropical shrimp in chilly northern Germany – is exactly what HanseGarnelen is turning into a high-tech, almost-zero-carbon showcase for “German shrimp”.
With over 30 years of aquaculture experience in Egypt and Saudi Arabia, NAPCO Aqua's CEO, Nabil Kammoun, is developing RAS and biofloc projects in the Kingdom, combining farm design, operational…
Using a unique stacked-tank, land-based system, Vertical Lake produces traceable fish while converting waste streams into organic fertiliser and collagen.
Salfjord AS has received final regulatory approval for the electrical power infrastructure needed to operate its land-based fish farm at Tjeldbergodden, Norway.
While the struggles of most of the world’s flagship salmon RAS growout projects are well known, Danish Salmon has been generating profits for two consecutive years, suggesting that there might be a…
In Normandy, oysters reign supreme, but a new land-based ulva producer, Magma Seaweed, hopes to disrupt the tides with a novel two-pronged farming approach.
Spanning nearly all the continents, the International Biology and Macroalgae Center (IBMC) hopes to use knowledge sharing between key seaweed producers to super charge this ocean crop and make it a…
Two Japanese companies, ShrimpTech JIRCAS and IMT Engineering, have signed a letter of intent (LOI) to pursue a strategic collaboration in the development of land-based recirculating aquaculture…
Land-based seaweed cultivation is widely regarded as being too expensive in Europe, but by reducing costs and capitalising on growing demand from food companies Seaweedland’s founder is determined to…
Despite past setbacks, Interest from former customers has persuaded Matilda Olstorpe, Sweden’s biofloc shrimp pioneer, to set up a new and bigger farm.
The Chesapeake Bay Foundation (CBF) has filed a court petition raising major concerns about the discharge permit for AquaCon’s planned land-based salmon farm in Cecil County, Maryland.
New research from Nofima offers valuable advice to farmers about how to use diet and light the to delay salmon maturation – one of the key issues facing post-smolt production .
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