Environment

Canadian insect producer Entosystem has secured independent verification of greenhouse gas emission reductions generated by its ENVOL project, making it eligible to generate and commercialise…

The regulatory milestone opens the US market to Kelpi’s biomaterial coating for a wide range of food, personal care and cosmetics packaging applications.

A long-range ocean forecasting system that provides up to four months’ advance warning of marine heatwaves has been selected as a finalist in the 2026 Australian Museum Eureka Prizes.

A new initiative is opening up the conversation on fish welfare in Indonesia, where many farmers remain wary of a concept they fear could add cost and complexity to aquaculture.

Two young seaweed specialists at Greenwave Aotearoa are helping to connect kelp restoration, hatchery science and higher-value product development, as New Zealand’s emerging seaweed sector looks for…

Purina and Oyster Heaven hosted a two-day educational pop-up event in central London to highlight how native oyster reef restoration can combat declining marine habitats.

Loopworm, the Indian insect biotechnology firm, has announced the results of an independent Life Cycle Assessment (LCA) confirming that its silkworm-based pet and animal feed ingredients are net…

Brandon Hargraves and Alaeddine Aichouch reflect on the constraints facing temperate seaweed-producing regions and argue that scalable tropical red seaweed will be central to meeting the sector’s…

Drawing on new research into seaweed aquaculture and blue-carbon markets, Dr Ravi has created a regional framework to assess where seaweed farming could one day earn carbon credits and what is still…

George Birch, founder of Oyster Heaven, explains his novel approach to oyster reef restoration.

A new roadmap from The Nature Conservancy Chile and Mayma argues that community-based seaweed farming could ease pressure on wild stocks, curb salmon farming impacts and create more resilient…