As Europe's largest aquaculture conference prepares for its first Slovenian edition, The Fish Site spoke to EAS project and programme manager Ana Visković about an event focused on how the sector can…
A long-range ocean forecasting system that provides up to four months’ advance warning of marine heatwaves has been selected as a finalist in the 2026 Australian Museum Eureka Prizes.
Two young seaweed specialists at Greenwave Aotearoa are helping to connect kelp restoration, hatchery science and higher-value product development, as New Zealand’s emerging seaweed sector looks for…
Drawing on new research into seaweed aquaculture and blue-carbon markets, Dr Ravi has created a regional framework to assess where seaweed farming could one day earn carbon credits and what is still…
Symbrosia is turning Asparagopsis from a climate concept into a performance feed additive that pays for itself on farms and ranches, while also committing to the research and restoration needed to…
The UK could miss out on its share of the burgeoning £6 billion global seaweed industry, as red tape and slow decision-making hold back development, according to a new report.
Aquaculture operators and fishing vessel owners across Wales are being asked to contribute data to a new study aimed at supporting the seafood industry’s transition to net-zero.
Walking through the halls at AquaNor this year reinforced how diverse and ambitious innovation in aquaculture has become: from advanced feeding systems and real-time environmental monitoring to…
A new study led by IFFO highlights how integrating circular principles with life cycle assessment (LCA) can accelerate the shift towards more sustainable aquafeed formulation.
A new industry guide to help the global shrimp sector reduce its carbon footprint will be launched ahead of the fourth annual Global Shrimp Forum (2–4 September, Utrecht).
Assam's carp farmers have been left reeling by the floods which swept through the Indian state at the end May, forcing many to question the future of their profession.
A project in northern Norway is converting industrial CO₂ emissions into a nutritious feed ingredient for farmed salmon – and early results suggest the fish are doing well.
dsm-firmenich has announced a strategic partnership with Allix, a leader in feed formulation software, to measure and manage the environmental footprint of animal feed in conjunction with A-Systems.
Following successful feed trials with the world’s largest salmon producers, Rare Earth Global believes that the stage is set for hemp to become a mainstream – and considerably more sustainable –…
Following promising results from its pilot plant, OoNee has set its sights on building a 200 raceway urchin ranch in Oregon – helping to save kelp forests and produce a significant quantity of a…
The ocean is absorbing increasing volumes of carbon dioxide, causing it to become more acidic and putting the world’s shellfish industry at risk, although some companies are now finding ways to…
Shrimp farming provides many livelihoods in Sundarbans, a region of river deltas in eastern India, but natural disasters, diseases and low prices are taking their toll.
One of the early advocates of the Philippines’ smallholder seaweed farming industry, Iain Neish, has launched a new project in a bid to breathe new life into the sector.
Amidst steep declines of short neck clam populations in Ashtamudi Lake, India's Central Marine Fisheries Research Institute (CMFRI) has launched a stock enhancement programme involving the release of…
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