Global aquaculture leaders will convene in Ecuador this October for the second Race to the Top forum, aiming to advance sustainability, innovation and climate resilience across the sector.
After 12 months in which a number of the West’s flagship indoor shrimp farms have been forced to shut down, two of the more promising remaining companies explain how they have not only survived the…
Shrimp farmers still face steep barriers to attracting serious investment, largely due to the volatile and fragmentary nature of production, but that there might be ways to make themselves more…
The FDA's latest sampling program confirms the integrity of Ecuadorian shrimp exports, finding zero violations for short-weighting and affirming the nation's rigorous quality standards.
Full Circle Biotechnology, a venture- backed company solving protein scarcity, announced on 6 September that it has secured funding to build a new 7000-tonne per annum facility.
Those looking to succeed in the shrimp industry should target consistency and resilience, rather than record volumes, as well as looking to diversify their products and markets.
Indonesian shrimp farmers are up in arms over what they call an “unfair punishment” after the discovery of radioactive particles on the exterior a single seafood processing plant has had dire…
The global shrimp market is entering a turbulent period, as shifting trade flows and capacity constraints will increase the cost for consumers and put further pressure on producers.
While both Mexico and Brazil’s shrimp sectors are heavily reliant on domestic consumption the former is in the process of gradual technological adoption, twinned with consolidation of production,…
President Trump’s "Liberation Day" tariffs should not be viewed as stand-alone economic policies, but as part of a broad, hard-edged US strategy to reindustrialise, pressurise China and reassert…
Some of the world’s biggest shrimp, salmon and tilapia sectors could be on the cusp of "prolonged periods of instability" caused by the continuing US tariff saga, according to a new report by…
With French retail giant Auchan on board, the partnership links feed innovation to consumer demand, marking an important step in accelerating insect protein use in shrimp farming.
The 14th Aquaculture Roundtable Series (TARS) brought together 284 stakeholders from 22 countries to address the pressing challenges facing shrimp aquaculture in Thailand, with a strong focus on…
The Norwegian company has expanded its Vanvikan facility, tripling production capacity to meet growing global demand for copepods used as live starter feed in aquaculture.
By combining ocean intelligence with training and buy-back schemes, MarinElixirs is de-risking cultivation, integrating the value chain and turning fresh seaweed into higher-value biostimulants…
Shrimp was at the heart of Ecuador’s National Day in Washington DC, presented as a source of pride and a showcase of the country’s sustainability efforts.
Disease management is one of the most persistent challenges in aquaculture and the solutions often come at a cost to both the environment and the fish themselves. But one company, Sundew, believes…
The Indian government has launched a new pilot fish farming project aimed at boosting livelihood opportunities for fish farmers in the Kuttanad region.
Planktonic AS has completed a capital raise of nearly NOK 30 million (approximately €2.5 million) to support further growth and international expansion.
With seaweed farming gaining momentum across the UK and Europe, the Scottish Association for Marine Science (SAMS) has launched a training course focused on the early stages of cultivation.
The opportunities presented by smarter tools that can solve ongoing problems on shrimp farms are set to be the topic in a new session at this year’s Global Shrimp Forum.
Amsterdam-based Corbion and US biotech firm Kuehnle AgroSystems have formed a partnership to develop and commercialise natural astaxanthin from non-GMO algae fermentation.
A new industry guide to help the global shrimp sector reduce its carbon footprint will be launched ahead of the fourth annual Global Shrimp Forum (2–4 September, Utrecht).
The aquaculture technology specialist has introduced new modules and health monitoring tools to improve efficiency and raise welfare standards in fish farming.
José Pablo Puga, co-founder and CEO of ChucaoTech, pioneered the use of nanobubbles to tackle seabed pollution beneath salmon farms, but has since expanded into other applications and species.
Industry leaders at the Shrimp Summit in Bali warned that US tariffs, disease and rising costs are straining global markets, but highlighted diversification and new markets as paths to growth.
Spanning nearly all the continents, the International Biology and Macroalgae Center (IBMC) hopes to use knowledge sharing between key seaweed producers to super charge this ocean crop and make it a…
Few innovations could have the same transformative potential for aquaculture as marine-adapted tilapia, a new strain of which is now poised for commercial launch in Vietnam.
Thai Union Group is working to scale its shrimp farming decarbonisation efforts by promoting collaboration between government, finance and aquaculture stakeholders.
The Southern Shrimp Alliance (SSA) declares its strong support for President Trump’s statement that an additional 25 percent tariff will be imposed on imports from India beginning on 1 August.
At the TCRS Shrimp Summit, keynote speakers highlighted the importance of engaging smallholder farmers to align the shrimp sector with evolving social expectations.
The global momentum behind responsible aquafeed production continues to grow, with 18 feed mills across 12 countries achieving certification to the ASC Feed Standard in the first half of 2025.
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